High performance swine production with reduced use of antibiotics: second workshop by EW Nutrition and OPP Group
From 4 to 7 November, in Lleida, Spain, OPP Group and EW Nutrition are hosting their second workshop on animal health and welfare with reduced antibiotic use.
- 04.11.2019, 10:36
- Kategoria: Zdrowie i styl życia
- Źródło: APA-OTS